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Meat Sommelier. Wagyu Meister
Japan
Tohoku
Miyagi
Date no Aka
Country:
Region:
Prefecture:
Location:
The official website states that Brown and Shorthorn breeds are used, whereas the PDF book mentions Japanese Black and Brown breeds. Please note this discrepancy.
Fullblood
Breed purity:
Breed:
ー
Requirement:
Source of information & credits:
Date no Aka is a domestic Japanese beef raised in Miyagi and Iwate Prefectures. It uses breeds like Brown and Shorthorn, featuring moderate marbling and well-balanced lean meat. It offers robust and tender meat with rich flavor and a light texture. Only 100 heads are shipped annually.
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